Last night I had the pleasure of being invited by Canadian Tire to hang out with the one and only Cake Boss, Buddy Valastro, as he launched his new line of bakeware, which will be exclusively available at Canadian Tire. The new line is designed to give people at home the chance to bake like boss and create their own masterpieces! The night was amazing and I even had the chance to sit down one on one with Buddy to ask him a few questions.
At the event, Buddy teamed up with Ottawa Senators head coach, Paul MacLean and Paul’s daughter, Erin, to show off some basic techniques that can be done by the every day non-baker. It was a light event with a lot of laughs, especially when Buddy offered to hire Paul MacLean if the Sens ever decided to let him go.
Interview With The Cake Boss
I was also excited to have the opportunity to sit down with Buddy before the show started, to ask him a few questions. Here is what he had to say.
Q: What advice do you have for kids who dream of someday opening their own bakery?
Buddy: Definitely go work in a bakery first, just to make sure that you love it and get as much experience as you can. If you decide that this is the life for you, go to culinary school and aim for your dreams. The business part of this is covered by working at a bakery. They don’t teach you about the business side in culinary school, what it’s like to live and work in a bakery and really see the ins and outs of the real environment.
Q: Any advice for dads who want to be more hands on in the kitchen, to show their kids that it’s cool to try new things?
Buddy: Part of the reason I decided to do this product line with Canadian Tire is to make it easy for anybody to get in to the kitchen and get baking. It’s actually not that hard to do and I’m hoping to give you things that are achievable. We want people to go cake decorating and feel excited about it. For you, I’ll say that fondant is a lot easier than butter cream, especially when you are starting out, and that’s why we did videos with it.
Q: I saw your hockey cake you made for the draft and wondered what is your favourite/hardest project that you’ve worked on?
Buddy: Yeah, the hockey cake was a cool one and, you know, Canada! But definitely the coolest one I have done is the transformer cake. From a challenge standpoint, out of everything I’ve done, the transformer sets the bar on how far you can take a cake.
Q: You are a part of the Make-A-Wish Foundation, but you also founded the Momma Mary Foundation and I was wondering if you would talk a bit about what that’s all about?
Buddy: The Momma Mary Foundation is something I started in lieu of my mom having ALS. What we do is we take donations and do fundraisers, to give money for research and to people that can’t afford treatments. We’ve worked with Mass General in Boston, ALS Worldwide and different things. We take the money and give it to organizations that we feel are really trying to make strives in it. It’s especially important to pass that down to my kids and the charity is close to my heart because of my mom having it.
Q: How often does a cake need repairs upon delivery?
Buddy: Oh man, I can remember last year, we got a call that a cake that was sent out to Louisiana had tipped over. We had to spring in to action and get down there to fix it. But, for the most part we only have a few incidents a year and have been pretty lucky in that regard.
Buddy couldn’t have been any nicer and he even recorded a video greeting for my mom, who is a huge fan of him and his family. His speech about how cake decorating gave him the confidence to go after his dreams really resonated with me as I am currently chasing a dream of my own. He also hopes to open up his own shop in Canada sometime in the next year or so, which is exciting. I had a great time meeting Buddy and want to thank Canadian Tire for the invite and for the very cool samples of some of Buddy’s new products. If you guys don’t a cake post from me in the next 3 months, feel free to call me out as a failure!